#3. A vitamin-packed breakfast
“Around 6am, we face the day head-on with a glass of warm water and pressed lemon to balance the body’s alkaline levels and kick-start the digestive system. We’ll follow this up with a revitalizing herbal juice and super-vitamin smoothie, made in a blender with organic fruits. Later in the morning, we’ll have brunch with fresh fruit, eggs, avocados, gluten-free bread and coconut butter. At the weekends, Tom likes to indulge in oatmeal pancakes and my son, Benny, loves them.”
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2 Comments
All the rules are so helpful…
I loved her eating habits! I’m trying to get better to take care of me and my family. Love you Giselle! I’m a brazilian living in NJ. God bless you and you family.