Improving the flavour of your meals can be achieved with something as simple as improving the tools you’re using. So forget about investing in expensive ingredients or gadgets that you’ll only ever use once. The only thing you need is an immersion blender!
If you fancy yourself as a bit of a Masterchef at home, you’ve probably been wondering how you can improve the quality of your recipes even more so people will mistake the flavours for something akin to a 5 star restaurant. Keep reading to learn why an immersion blender is your new BFF in the kitchen.
#1 – What Is An Immersion Blender?
An Immersion Blender is a multi-purpose tool for your kitchen that helps you combine and mix certain foods more thoroughly than other devices. it’s just like a blender that you use to make smoothies but fits in the palm of your hand. Instead of having to blend your soups and sauces in batches in your regular blender, you can use an immersion blender to mix it all together right in the pot, saving you time on cooking and clean-up.
#2 – What Are Some Of The Benefits Of An Immersion Blender?
An immersion blender provides you with a range of benefits that regular countertop blenders can’t offer. These include:
Cooking in one dish: you can blend everything that you need in the vessel you’re cooking or preparing your recipe. This is very beneficial for hot foods like soups, where the heat can cause bubbling inside a regular blender and create a mess. You also don’t have to transfer your recipes into the blender jar and then back into the pot again.
Unlimited capacity: you’re not limited by the amount of space in your blender jar to mix and combine, forcing you to work in batches. The immersion blender can be placed right into your cooking vessel and do all of the work for you.
Compact storage: an immersion blender takes up much less counter space than a regular blender.
Speed variety: although a normal blender does have a few speed options, an immersion blender has many more options, depending on the kind of recipes you’re using. Speeds can range from 1-10, or even higher; normal blenders typically only have high, low, and pulse settings.
#3 – What Can Immersion Blenders Be Used For?
Although many people think that immersion blenders can only be used to blend soups, sauces, and dips together, it has a wider range of possibilities. Because of its variety in speeds, it can also be used to puree ingredients into a much smoother paste, such as fruits for jams and jellies so that they’re more consistent throughout.
Immersion blenders can also be used to whip cream and eggs for desserts and meringues, or oils to make your favourite vinaigrettes. Lastly, immersion blenders can be used to chop up nuts, vegetables, and fresh herbs instead of doing it by hand with a knife, rolling pin, or hammer.
An immersion blender could be exactly what you need in your home chef arsenal, and can even replace many of the devices you already have in your kitchen. If you’re considering bringing one home, be sure to shop around so that you can find the one that best suits your needs within your budget.
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